Plate philosophy:
What’s on your plate?
It’s not what you take off of your plate. It’s what you put on it!
Create healthier habits for your lifestyle, by learning how to replace the usual suspects with a bunch goodness.
The best part - loading up on the good food, leaves less room for temptation. It’s not about counting calories. It’s about using the five core food groups to create a balanced diet that never leaves you feeling hungry. Yep. It’s that simple!
Do you know the difference between whole foods and processed foods?
https://www.hsph.harvard.edu/nutritionsource/processed-foods/
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Take a look at the products portion of this site. Younique has a great line of products and Kudos for the month of May is great!
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disclaimer: I am not a registered dietician, so I cannot provide meal planning. That wouldn't be fair to the folks that have labored over their full bachelor's or master's degree in this area. I can however, provide tips through my training certificates from zumba and auburn.
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